THE MAIN DIRECTIONS FOR IMPROVING THE EFFICIENCY AND COMPETITIVENESS OF THE AGRICULTURAL SECTOR

Authors

  • Ochilova Maftuna Toshpulat kizi Teacher, Karshi International University Base doctorial student, KEEI

Keywords:

competitiveness, cotton and wheat fields, food security, export potential, information from the agency for Statistics.

Abstract

This article explores the causes of obstacles to improving the efficiency and competitiveness of the agricultural sector today. Defines the main directions for increasing the yield of agricultural products. Also, productivity in the field determines the perspective of society in socio-economic life.

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Published

2024-05-20

How to Cite

Ochilova Maftuna Toshpulat kizi. (2024). THE MAIN DIRECTIONS FOR IMPROVING THE EFFICIENCY AND COMPETITIVENESS OF THE AGRICULTURAL SECTOR. American Journal of Public Diplomacy and International Studies (2993-2157), 2(5), 120–124. Retrieved from http://grnjournal.us/index.php/AJPDIS/article/view/4751